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milehiiu

Say Cheese.

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22 minutes ago, mrflynn03 said:

Daviess. So just next door. 

They hired almost the whole North Knox basketball team.  Some great memories.  Beautiful part of the state 

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34 minutes ago, rico said:

I like to "cut the cheese."  Does that count?

Doesn't that get more difficult after you eat cheese?

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38 minutes ago, milehiiu said:

Never worked on a farm. Summers as an IU student, I worked in the steel mill in Gary, Indiana. Bring your bagged sammi.  Yet. I have heard what you are saying about farmer's wives making a great lunch for the farm workers.  Thanks for sharing that story.

What a difference twenty miles can make! You worked in a steel mill and I worked at Indiana Dunes State Park (High School) and Indiana Dunes National Lakeshore (now National Park)        ( College)

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17 minutes ago, rico said:

BTW, I put Mrs. Dash on my small curd Michigan brand cottage cheese.

You have good taste. Michigan brand is my go to brand. 

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12 hours ago, Drroogh said:

What a difference twenty miles can make! You worked in a steel mill and I worked at Indiana Dunes State Park (High School) and Indiana Dunes National Lakeshore (now National Park)        ( College)

And my father had a store in MIller, on Lake Street..... even closer to Dunes State Park. 

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18 hours ago, rico said:

BTW, I put Mrs. Dash on my small curd Michigan brand cottage cheese.

I use whites seasoning on my small curd.  Made in Columbus Indiana best seasoning I have ever had 

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Back in the day, when I was on the fire department, we were a distribution spot for the government cheese program. We would get 2-3 pallets of good ole Government American cheese. That was so awesome that I wouldn't poop for 2 weeks after the hand out week. It was just plain ole Merkin' but dang it was good. 

 

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8 minutes ago, Joe_Hoopsier said:

Back in the day, when I was on the fire department, we were a distribution spot for the government cheese program. We would get 2-3 pallets of good ole Government American cheese. That was so awesome that I wouldn't poop for 2 weeks after the hand out week. It was just plain ole Merkin' but dang it was good. 

 

Had to take a second look.  Over the years, one of our most iconic members/posters was a guy whose user name was Government Cheese. In fact your post is kind of like something he would post.  Thanks for being a member. 

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I'm a Philly cream cheese fanatic...

Philly cream cheese on a toasted everything bagel with a slab of lox and a slice of tomato...

Or a deep fried jalapeno stuffed with Philly cream cheese...

And then there's these lovelys...shrimp brochette...shrimp stuffed with a sliver of jalapeno and Monterey Jack cheese, wrapped in bacon, and drizzled with garlic butter...Pappasito's has the best...

 

Screenshot_20200216-085021.png

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1 hour ago, IUFLA said:

I'm a Philly cream cheese fanatic...

Philly cream cheese on a toasted everything bagel with a slab of lox and a slice of tomato...

Or a deep fried jalapeno stuffed with Philly cream cheese...

And then there's these lovelys...shrimp brochette...shrimp stuffed with a sliver of jalapeno and Monterey Jack cheese, wrapped in bacon, and drizzled with garlic butter...Pappasito's has the best...

 

Screenshot_20200216-085021.png

I have been filling the ribs of celery with cream cheese since I was a teenager.  Makes a great snack.

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3 hours ago, mrflynn03 said:

Grilled cheese with pimento cheese, swiss, and bacon. 

I like to experiment with grilled cheese combination. 

Combine that with zlinedavid's grilled cheese recipe in the best of thread and I think you could be on to something special!

Edited by Drroogh

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3 hours ago, IUFLA said:

I'm a Philly cream cheese fanatic...

Philly cream cheese on a toasted everything bagel with a slab of lox and a slice of tomato...

Or a deep fried jalapeno stuffed with Philly cream cheese...

And then there's these lovelys...shrimp brochette...shrimp stuffed with a sliver of jalapeno and Monterey Jack cheese, wrapped in bacon, and drizzled with garlic butter...Pappasito's has the best...

 

 

Any time we get near North Atlanta, my boss want's to eat at Pappasito's. Going to have to remember this choice. Thanks!

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On 2/16/2020 at 8:37 AM, Leathernecks said:

Another of my favorites is cheese curds. Put them in the microwave for a little bit so they get soft and squishy.

I had a smart-ash response typed up for this, but I decided it was kind of cheesy.  :coffee:

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