IUFLA Posted October 23, 2022 Report Share Posted October 23, 2022 Tonight's fare, steamed cold water lobster tails for her, a nice big porterhouse for me, and a skewer of BBQ shrimp for each... 4 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted October 28, 2022 Report Share Posted October 28, 2022 Anyone have experience with Solo Stove? It's supposed to provide smokeless fire. Thinking about getting a fire pit for the backyard and maybe their pizza oven. Quote Link to comment Share on other sites More sharing options...
NotIThatLives Posted October 28, 2022 Report Share Posted October 28, 2022 2 hours ago, mrflynn03 said: Anyone have experience with Solo Stove? It's supposed to provide smokeless fire. Thinking about getting a fire pit for the backyard and maybe their pizza oven. I have one. It was a gift. Aldis was selling knock offs. Believe Walmart and Menard now as well. My buddy took a stainless dryer drum and built around it with stones. I would never pay the money and believe Amazon has gotten into the knock off accessory game as well.  1 Quote Link to comment Share on other sites More sharing options...
btownqb Posted November 2, 2022 Report Share Posted November 2, 2022 Smoked my first Boston Butt earlier this week. Just an electric smoker guy. Turned out pretty good. I do want to try and get some more smoke/heat rolling earlier and create more of a bark. Wasn't upset with the results. Sandwiches are solid.  Recently had a pig butchered..hanging weight was 250lbs+... 83lbs of sausage 16lbs bacon 16 pork chops 5 boxes of 4 tenderloins 2 8lbs Boston Butts 6 packages of 4 brats 4 packages of 2 pork steaks $300 2 Quote Link to comment Share on other sites More sharing options...
JaybobHoosier Posted November 4, 2022 Author Report Share Posted November 4, 2022 We have a local grocery store that has a decent meat department. They make pepperjack brats that are AMAZING!!! That rotate their selection so I always try to nab some when they are in stock. Also do jalapeño, pineapple, cheddar, and other flavors as well. 1 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted November 4, 2022 Report Share Posted November 4, 2022 45 minutes ago, JaybobHoosier said: We have a local grocery store that has a decent meat department. They make pepperjack brats that are AMAZING!!! That rotate their selection so I always try to nab some when they are in stock. Also do jalapeño, pineapple, cheddar, and other flavors as well. Is that a jalapeño, pineapple, and cheddar combination or individual sausages? If not, those 3 in a combination would be fantastic.  Quote Link to comment Share on other sites More sharing options...
JaybobHoosier Posted November 4, 2022 Author Report Share Posted November 4, 2022 19 minutes ago, mrflynn03 said: Is that a jalapeño, pineapple, and cheddar combination or individual sausages? If not, those 3 in a combination would be fantastic.  It’s individual. They will mix some here and there. They did a mango & jalapeño one, and it was pretty darn tasty. 1 Quote Link to comment Share on other sites More sharing options...
BeerBQ Posted November 4, 2022 Report Share Posted November 4, 2022 2 hours ago, JaybobHoosier said: We have a local grocery store that has a decent meat department. They make pepperjack brats that are AMAZING!!! That rotate their selection so I always try to nab some when they are in stock. Also do jalapeño, pineapple, cheddar, and other flavors as well. My parents have a store like that by them. They always have some cool brats. There is a farm by me now that does some really good mango habanero brats. Quote Link to comment Share on other sites More sharing options...
BeerBQ Posted November 4, 2022 Report Share Posted November 4, 2022 If anyone has used Oakridge spices they are going out of business. You may want to make a few last purchase.  I just got a few packs of Habanero Death Dust. I’m going to miss that stuff. Quote Link to comment Share on other sites More sharing options...
Seeking6 Posted November 9, 2022 Report Share Posted November 9, 2022 Guess I'll throw this in here. Didn't want to put in the Holiday thread. FYI for those who have access to Kroger. They started their annual Turkey Sale. .49 cents per lb as long as you buy $25 of other stuff.....or just .69 cents per lb. You have to download the coupon onto card and special only runs until Nov 15th. Not for profit I'm involved with feed a 100 families in the area each Thanksgiving so this is a huge savings. Great for smoking, grilling or just baking. Thought people would want to know. 1 3 Quote Link to comment Share on other sites More sharing options...
IUFLA Posted November 9, 2022 Report Share Posted November 9, 2022 5 minutes ago, Seeking6 said: Guess I'll throw this in here. Didn't want to put in the Holiday thread. FYI for those who have access to Kroger. They started their annual Turkey Sale. .49 cents per lb as long as you buy $25 of other stuff.....or just .69 cents per lb. You have to download the coupon onto card and special only runs until Nov 15th. Not for profit I'm involved with feed a 100 families in the area each Thanksgiving so this is a huge savings. Great for smoking, grilling or just baking. Thought people would want to know. I see it on the app, but there wasn't. $25 qualifier on it... Good deal... 1 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted November 9, 2022 Report Share Posted November 9, 2022 On 11/4/2022 at 1:55 PM, BeerBQ said: If anyone has used Oakridge spices they are going out of business. You may want to make a few last purchase.  I just got a few packs of Habanero Death Dust. I’m going to miss that stuff. I haven't heard of them. Do they have a website? Habanero Death Dust sound like it would be good on wings. Quote Link to comment Share on other sites More sharing options...
Drroogh Posted November 9, 2022 Report Share Posted November 9, 2022 Trying my hand at smoking Jamaican chicken in my homemade Indoor smoker? Hopefully I don’t end up sending pictures of the fire department instead of the chicken 😉 Quote Link to comment Share on other sites More sharing options...
BeerBQ Posted November 9, 2022 Report Share Posted November 9, 2022 25 minutes ago, mrflynn03 said: I haven't heard of them. Do they have a website? Habanero Death Dust sound like it would be good on wings. Yep, here it is. I have no idea how long they’ll have inventory with people stocking up.  https://www.oakridgebbq.com 1 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted November 9, 2022 Report Share Posted November 9, 2022 Just now, BeerBQ said: Yep, here it is. I have no idea how long they’ll have inventory with people stocking up.  https://www.oakridgebbq.com Thanks. I looked bit wasn't sure which one it was. Quote Link to comment Share on other sites More sharing options...
BeerBQ Posted November 9, 2022 Report Share Posted November 9, 2022 21 minutes ago, Drroogh said: Trying my hand at smoking Jamaican chicken in my homemade Indoor smoker? Hopefully I don’t end up sending pictures of the fire department instead of the chicken 😉 For jerk chicken I’m a big fan of Walkerswood marinade. I marinade chicken thighs or legs overnight in their spicy and love it. http://www.walkerswood.com/product_traditional_jerk_marinade.php  1 1 Quote Link to comment Share on other sites More sharing options...
BeerBQ Posted November 9, 2022 Report Share Posted November 9, 2022 1 minute ago, mrflynn03 said: Thanks. I looked bit wasn't sure which one it was. Here it is.  https://www.oakridgebbq.com/product/habanero-death-dust/ 1 Quote Link to comment Share on other sites More sharing options...
Drroogh Posted November 9, 2022 Report Share Posted November 9, 2022 24 minutes ago, BeerBQ said: For jerk chicken I’m a big fan of Walkerswood marinade. I marinade chicken thighs or legs overnight in their spicy and love it. http://www.walkerswood.com/product_traditional_jerk_marinade.php  Thanks, this is a total experiment. I found out there is a family owned spice company right here in town, so I’m using their spice. I plan on walking up to their brick and mortar store after the chicken is done to see what they all have. Seems they got into the business because their daughter was having trouble reading the ingredients on a package of Taco seasoning. So they decided to put things together without all the chemicals. These are the ingredients for the Jamaican Jerk seasoning. 1 Quote Link to comment Share on other sites More sharing options...
btownqb Posted November 9, 2022 Report Share Posted November 9, 2022 You guys ever tried White BBQ sauce or Alabama White Sauce? Meant to ask this summer 3 Quote Link to comment Share on other sites More sharing options...
IUFLA Posted November 9, 2022 Report Share Posted November 9, 2022 Just now, btownqb said: You guys ever tried White BBQ sauce or Alabama White Sauce? Meant to ask this summer I've tried the white sauce from Big Bob Gibson's in Decatur Alabama... Different... Not terrible, but I much prefer Memphis or Kansas City style BBQ sauce... I've also tried Maurice Bessinger's South Carolina style "gold sauce" (mustard based) and didn't care for it... Texas BBQ sauce is too soupy... 1 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted November 9, 2022 Report Share Posted November 9, 2022 (edited) 5 minutes ago, btownqb said: You guys ever tried White BBQ sauce or Alabama White Sauce? Meant to ask this summer Yeah. I use it quite a bit on chicken. I like this version of it. Have to scroll down to find it. https://www.flavcity.com/keto-chicken-white-bbq-sauce/ Goes really good with this Chicken Saltimbocca recipe. I've done this in cast iron and on the grill. https://www.flavcity.com/chicken-saltimbocca-keto-meal-prep/  Edited November 9, 2022 by mrflynn03 1 Quote Link to comment Share on other sites More sharing options...
btownqb Posted November 9, 2022 Report Share Posted November 9, 2022 14 minutes ago, IUFLA said: I've tried the white sauce from Big Bob Gibson's in Decatur Alabama... Different... Not terrible, but I much prefer Memphis or Kansas City style BBQ sauce... I've also tried Maurice Bessinger's South Carolina style "gold sauce" (mustard based) and didn't care for it... Texas BBQ sauce is too soupy... It's by far my favorite. I make my own, I have also made my own regular bbq sauce. I think I really like a Carolina BBQ sauce. That's a thing right? Sounds sort of like your Gold Sauce. 17 minutes ago, mrflynn03 said: Yeah. I use it quite a bit on chicken. I like this version of it. Have to scroll down to find it. https://www.flavcity.com/keto-chicken-white-bbq-sauce/ Goes really good with this Chicken Saltimbocca recipe. I've done this in cast iron and on the grill. https://www.flavcity.com/chicken-saltimbocca-keto-meal-prep/  https://www.southernkissed.com/alabama-white-barbecue-sauce/ I roll with this one. I cook a fair amount of chicken thighs, love them. 3 Quote Link to comment Share on other sites More sharing options...
mrflynn03 Posted November 9, 2022 Report Share Posted November 9, 2022 1 minute ago, btownqb said: It's by far my favorite. I make my own, I have also made my own regular bbq sauce. I think I really like a Carolina BBQ sauce. That's a thing right? Sounds sort of like your Gold Sauce. https://www.southernkissed.com/alabama-white-barbecue-sauce/ I roll with this one. I cook a fair amount of chicken thighs, love them. Chicken thighs are great. Cheaper and delicious. I grill alot of chicken quarters. 1 Quote Link to comment Share on other sites More sharing options...
IUFLA Posted November 9, 2022 Report Share Posted November 9, 2022 (edited) 7 minutes ago, btownqb said: It's by far my favorite. I make my own, I have also made my own regular bbq sauce. I think I really like a Carolina BBQ sauce. That's a thing right? Sounds sort of like your Gold Sauce We actually stopped at Gibson's Restaurant on one of our many treks between the Florida panhandle and my Mom's place in Terre Haute back in the day. It was really good, and I did buy a bottle to take with us. It's good on chicken as I remember. I've had 2 or 3 different renditions of gold sauce. I think Famous Dave's makes kinda a hybrid between traditional BBQ and mustard based. Georgia sauce as I remember. My favorite bottled is Corky's in Memphis. I buy a case of half hot, half regular and mix them. The hot alone is too hot for me... Edited November 9, 2022 by IUFLA 2 Quote Link to comment Share on other sites More sharing options...
btownqb Posted November 9, 2022 Report Share Posted November 9, 2022 4 minutes ago, mrflynn03 said: Chicken thighs are great. Cheaper and delicious. I grill alot of chicken quarters. This summer... JayC was selling BIG packages of chicken thighs for $5. Bought three packages. Made one that day, froze the other two!! 2 Quote Link to comment Share on other sites More sharing options...
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