hoosier_exotics Posted August 20, 2019 Report Share Posted August 20, 2019 On 8/17/2019 at 11:30 AM, rico said: Pizza King's Royal Feast in my neck of the woods. Amen brother! Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 20, 2019 Report Share Posted August 20, 2019 Pizza King's Cowboy is our go to if we get Pizza in Greensburg. Has anyone had New Bethel ordinary pizza in Wanamaker? Link to comment Share on other sites More sharing options...
mrflynn03 Posted August 20, 2019 Report Share Posted August 20, 2019 My wife introduced me to a place called Monicals, a chain in central Illinois, and converted me to thin crust. So thin crust is my top choice. But I'll eat about any style really. Really like wood fired pizzas. As for noble Roman's there are a couple paired up with a gas stations close to me. Good pizza and the best breadsticks and cheese I've had. There is a place in little Nashville called Bronzinis that is supposed to be New York Style that is very good. Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 20, 2019 Report Share Posted August 20, 2019 21 minutes ago, mrflynn03 said: My wife introduced me to a place called Monicals, a chain in central Illinois, and converted me to thin crust. So thin crust is my top choice. But I'll eat about any style really. Really like wood fired pizzas. As for noble Roman's there are a couple paired up with a gas stations close to me. Good pizza and the best breadsticks and cheese I've had. There is a place in little Nashville called Bronzinis that is supposed to be New York Style that is very good. A guy I worked with in Bloomington owner a pizza place in Little Nashville called Harvest Moon Link to comment Share on other sites More sharing options...
mrflynn03 Posted August 20, 2019 Report Share Posted August 20, 2019 5 minutes ago, Billingsley99 said: A guy I worked with in Bloomington owner a pizza place in Little Nashville called Harvest Moon I went to Harvest Moon a few times but it closed and Bronzinis is in that building now. Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 20, 2019 Report Share Posted August 20, 2019 17 minutes ago, mrflynn03 said: I went to Harvest Moon a few times but it closed and Bronzinis is in that building now. I wondered if it was still in business thanks Link to comment Share on other sites More sharing options...
rico Posted August 20, 2019 Report Share Posted August 20, 2019 Surprised nobody has posted this...I loved this one when I worked at IU. https://wholefully.com/cream-and-crimson-pizza/ Link to comment Share on other sites More sharing options...
milehiiu Posted August 20, 2019 Report Share Posted August 20, 2019 21 minutes ago, rico said: Surprised nobody has posted this...I loved this one when I worked at IU. https://wholefully.com/cream-and-crimson-pizza/ Rico. Back in the dark ages when I was a student at IU. This was my go to place for pizza. Close to Colonial Crest, where I spent my Senior year. Had it delivered all the time to my dorm room in McNutt, when I lived there. And I heard that it was Coach Knight's favorite as well. And he would order pizzas for the opponent teams as well as IU for after the games. They have moved. Back in the day. Maybe one or two tables. So it was always take out or delivery. SWING-IN PIZZA | Bloomington Pizza Delivery & Carryout Then another favorite. And when I was a student, and ordered a pizza at Nick's they would have it made at Cafe Pizzaria, just a couple doors down. And someone would walk it down from Cafe Pizzaria to Nick's. Cafe Pizzaria | A Bloomington tradition since 1953 Link to comment Share on other sites More sharing options...
btownqb Posted August 20, 2019 Report Share Posted August 20, 2019 Also.. post 2am... nothing better than Porky Pie from Hot Box. Link to comment Share on other sites More sharing options...
milehiiu Posted August 20, 2019 Report Share Posted August 20, 2019 1 minute ago, btownqb said: Also.. post 2am... nothing better than Porky Pie from Hot Box. A great thing about living in a college town. Pizza, nearly round the clock. Link to comment Share on other sites More sharing options...
Drroogh Posted August 20, 2019 Author Report Share Posted August 20, 2019 5 minutes ago, btownqb said: Also.. post 2am... nothing betterS than Porky Pie from Hot Box. Sorry, but in school in Angola, there was no good late night pizza place! Our late night choice consisted of Rosie's Diner! I used to enjoy eating on the balcony, which meant I sat on top of the cigarette machine!😀 Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 5 hours ago, mrflynn03 said: My wife introduced me to a place called Monicals, a chain in central Illinois, and converted me to thin crust. So thin crust is my top choice. But I'll eat about any style really. Really like wood fired pizzas. As for noble Roman's there are a couple paired up with a gas stations close to me. Good pizza and the best breadsticks and cheese I've had. There is a place in little Nashville called Bronzinis that is supposed to be New York Style that is very good. Monical’s is in Indy foo FYI Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 2 hours ago, btownqb said: Also.. post 2am... nothing better than Porky Pie from Hot Box. Only thing good about hot box is their breadsticks lol Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 9 hours ago, milehiiu said: In order to qualify as St. Louis style. It has to be made with Provel cheese. And made on a cracker thin crust. Also cut into squares. Provel cheese Gross haha. Never liked provel. In STL the big pizza place with Provel is Imo’s. Nasty stuff lol Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 6 hours ago, rico said: Not to change the subject, but I will. Whatever happened to Noble Roman's? Used to be one in Warsaw and at least one in Fort Wayne by Glenbrook. Went out of business I believe but they’ve been popping back up around Indy (Carmel, Westfield, Fishers) recently and it’s kind of a craft beer pizza joint now. I liked the old one better. Link to comment Share on other sites More sharing options...
Zlinedavid Posted August 21, 2019 Report Share Posted August 21, 2019 6 hours ago, mrflynn03 said: My wife introduced me to a place called Monicals, a chain in central Illinois, and converted me to thin crust. So thin crust is my top choice. But I'll eat about any style really. Really like wood fired pizzas. As for noble Roman's there are a couple paired up with a gas stations close to me. Good pizza and the best breadsticks and cheese I've had. There is a place in little Nashville called Bronzinis that is supposed to be New York Style that is very good. Monicals....havent heard that name in awhile. Founded in Tolono, IL. Yep, Brian Cardinal's hometown. Link to comment Share on other sites More sharing options...
milehiiu Posted August 21, 2019 Report Share Posted August 21, 2019 2 hours ago, Stlboiler23 said: Gross haha. Never liked provel. In STL the big pizza place with Provel is Imo’s. Nasty stuff lol As I stated previously. Some hate the taste of Provel. Others don't. And I can appreciate your dislike. On the other hand, I am on the side of those that love Provel. On a thin cracker crust, cut into squares. Just as they do at Imo's. Link to comment Share on other sites More sharing options...
btownqb Posted August 21, 2019 Report Share Posted August 21, 2019 8 hours ago, Stlboiler23 said: Only thing good about hot box is their breadsticks lol If you don't like porky pie.. not sure what to tell you. Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 21, 2019 Report Share Posted August 21, 2019 8 hours ago, Stlboiler23 said: Went out of business I believe but they’ve been popping back up around Indy (Carmel, Westfield, Fishers) recently and it’s kind of a craft beer pizza joint now. I liked the old one better. You are correct. I do the signage for them and most of the chain pizza places. It was nice to see Noble Roman's back in the game Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 14 minutes ago, Billingsley99 said: You are correct. I do the signage for them and most of the chain pizza places. It was nice to see Noble Roman's back in the game Have you tried their pizza? Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 21, 2019 Report Share Posted August 21, 2019 39 minutes ago, Stlboiler23 said: Have you tried their pizza? Not yet. One of my co workers really liked it. Link to comment Share on other sites More sharing options...
Stlboiler23 Posted August 21, 2019 Report Share Posted August 21, 2019 9 minutes ago, Billingsley99 said: Not yet. One of my co workers really liked it. It’s solid. Reminds me a bit of what it used to be like. I still prefer the old one though. Link to comment Share on other sites More sharing options...
Billingsley99 Posted August 21, 2019 Report Share Posted August 21, 2019 43 minutes ago, Stlboiler23 said: It’s solid. Reminds me a bit of what it used to be like. I still prefer the old one though. I remember the grease just pouring off the pizza. Cant find that anymore Link to comment Share on other sites More sharing options...
rico Posted August 21, 2019 Report Share Posted August 21, 2019 27 minutes ago, Stlboiler23 said: It’s solid. Reminds me a bit of what it used to be like. I still prefer the old one though. I seem to recall their forte back in the day was a pizza called "The Monster?" Link to comment Share on other sites More sharing options...
IUFLA Posted August 21, 2019 Report Share Posted August 21, 2019 3 minutes ago, Billingsley99 said: I remember the grease just pouring off the pizza. Cant find that anymore You can down here in Texas. We had a pizza from a place called RC's the other night that was so greasy, I asked if John Calipari made it. Link to comment Share on other sites More sharing options...
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