Jump to content

Drroogh

Members
  • Posts

    7,253
  • Joined

  • Last visited

  • Days Won

    2

Posts posted by Drroogh

  1. Got home after the holidays and realized I didn't have anything cooked for the week. So I now have some Chili in the slow cooker for overnight! Thought came to mind, can you overcook chili? I mean it always seems the longer it cooks the better, but again can you overcook chili?

    As I type this, a funny family anecdote comes to mind. Was going to heat up some leftover chili in the microwave and commented to my brother I was going to nuke it. My brother being  an IU grad in physics and having worked at Lawrence Livermore Laboratories for the Atomic Energy Commission said where I come from Nuking takes on a whole new connotation!

     

  2. On 11/27/2019 at 11:47 AM, milehiiu said:

    Drroogh has been doing a fantastic job with this thread.

    Not sure if we have done this one yet :

    The Most Expensive Restaurants in Every State

     

    Thanks mile for the input during the Thanksgiving doldrums! Unfortunately, they are way out of my price range! 😕Really do appreciate though, everything you do here! I think of you as a close friend!

    More in my price range. Most charming old fashioned diner of each state!

    https://www.msn.com/en-us/foodanddrink/foodnews/the-most-charming-old-fashioned-diner-in-every-state/ss-BBXF74R?ocid=spartandhp

  3. On 11/24/2019 at 1:43 PM, Drroogh said:

    This has got to be the best list yet, as each state has a link to a whole new list for each state.

    https://www.foodnetwork.com/restaurants/packages/best-food-in-america

    So once again in the discussion, under the many California links above is In-N-Out. Flying out tomorrow to have Thanksgiving with the Grand Kids. I am going to have to highly suggest we stop at In-N-Out so that Grandpa can experience one of California's most famous foods. Or maybe if we can find our way to Pink's! Kind of like when I was in Chicago for my Son and Daughter-in-laws wedding, going to Portillo's!😀 

  4. With the colder weather settling in the last couple of weeks, I thought I would try some new chili recipes. I was a little reprehensive with this one as it has some non standard ingredients like mustard, ketchup and lime juice, but OMG I just threw away the old stand bye recipe I've had for several decades!

    https://www.food.com/recipe/kellys-chili-50732

    Didn't have any bell peppers and my pot was too full to even put the onion in, I used Chipotle pepper for my premium pepper and Garlic Salt instead of the garlic powder and salt. Just used a can of crushed tomatoes for the tomatoes but everything else was per the recipe!

    So HSN what is your award winning CHILI recipe

  5. 1 hour ago, MaroonRebel said:

    Then there is a good chance I know you, since I have known him since we were young.

    The world really is a small place! Had a good friend after college that no matter where we went he knew somebody! Florida, Michigan, Wisconsin, Colorado he would always meet somebody he knew! I was amazed! But when I went to Bruges Belgium, and was talking with a vendor and they mention another customer who had just been there a few weeks ago, I'm like I know the guy! Not so impressed with my friend after all!

    • Like 2
  6. On 11/13/2019 at 7:41 PM, milehiiu said:

    Here in Colorado. The Buffalo Tenderloin Steak is the way to go.  Ted's is good.  I like it. However since they don't offer a Buffalo Tenderloin Steak... I always go with the Short Rib. 

     

    My apologies mile, when I was presented a menu today with bison burger options, I hesitated and went for the fish taco's! Based on the results I should have gone with the  bison burgers!!

×
×
  • Create New...